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  2. Tabitha Brown (actress) - Wikipedia

    en.wikipedia.org/wiki/Tabitha_Brown_(actress)

    Tabitha Bonita Brown (née Thomas; born February 4, 1979) is an American actress, Emmy winning host, social media personality, entrepreneur, & author. She creates online video content incorporating veganism, humor and motivational speaking. Brown has over 5 million followers on TikTok and over 4.2 million followers on Instagram as of March 2023.

  3. I, a Meat Lover, Tried Tabitha Brown’s Chili Carrot Dogs (and ...

    www.aol.com/lifestyle/meat-lover-tried-tabitha...

    I was familiar with her carrot dogs before they made their debut in her cookbook, Cooking from the Spirit, in fall 2022. After tasting more than 20 popular hot dog brands, as well as a slew of ...

  4. Laurel's Kitchen - Wikipedia

    en.wikipedia.org/wiki/Laurel's_Kitchen

    She created the vegetarian cookbook Laurel's Kitchen (1976), with a few of his other students. Laurel's Kitchen had a strong impact on the natural foods movement within the American counterculture. [1] [2] A second edition, The New Laurel's Kitchen, was published in 1986. It had the same subtitle and the same first two authors, and Brian ...

  5. Tabitha Brown says going vegan 'played a huge role in my ...

    www.aol.com/lifestyle/tabitha-brown-says-going...

    Rest assured that a Tabitha Brown cookbook is in the works. ... Brown is a firm believer in filling your own cup before tending to others, and in letting go of nagging worries.

  6. Tabitha Brown Breaks Down Her Catchphrases and Rise to ... - AOL

    www.aol.com/entertainment/tabitha-brown-breaks...

    Tabitha Brown is reflecting on her life-changing year, as her social media superstar status resulted in several high-profile projects. The 41-year-old vegan foodie first went viral after she ...

  7. Vegetarian Cooking for Everyone - Wikipedia

    en.wikipedia.org/wiki/Vegetarian_Cooking_for...

    742. ISBN. 9780767900140. OCLC. 36647876. Vegetarian Cooking for Everyone is a 1997 cook book by Deborah Madison. It contains 1,400 vegetarian recipes from soups to desserts.

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