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Indian food in America: How chefs are expanding the perception of the cuisine. Samantha Kubota. May 29, 2024 at 11:04 PM. On a windy evening in West Los Angeles, a small group of mostly strangers ...
Current restaurant (s) Gaa, Bangkok. Award (s) won. Asia's Best Female Chef by World's 50 Best Restaurants. Garima Arora is an Indian chef. In November 2018, she became the first Indian woman to win a Michelin star. [1] [2] [3]
Sanjeev Kapoor (born 10 April 1964) is an Indian chef, television presenter & entrepreneur. He began his career in the hospitality industry in 1984 after completing the Diploma in Hotel Management from the Institute of Hotel Management Catering & Nutrition, Pusa, New Delhi.
Aktar Islam (born 1980) is a multiple award-winning English Michelin-starred chef, restaurateur, and entrepreneur. He left the Lasan Group in 2016 to work on his new, flagship project, Opheem, and launched his now-closed Italian restaurant, Legna, in winter 2018. His new group of restaurants concentrates on the celebration of ingredients and is ...
Maneet Chauhan (born 27 October 1976 in Ludhiana, Punjab) is an Indian American chef and television personality. Previously the executive chef of several notable restaurants in Chicago, Nashville, and New York, she is featured as a judge on Chopped on the Food Network.
Manish Mehrotra is one of the India's highly esteemed chef, widely recognized as one of the most dynamic figures in modern Indian cuisine globally. Serving as the Culinary Director of Indian Accent Restaurants located in Delhi, Mumbai, and New York, as well as at Comorin in Gurugram, Mehrotra has garnered acclaim for his innovative approach to Indian gastronomy.
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