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Roy Yamaguchi is the chef and founder of a collection of restaurants, including 30 Roy's Restaurants in the United States and Guam, the Tavern by Roy Yamaguchi, and Eating House 1849. He is known for Hawaiian-inspired cuisine, an eclectic blend of California-French-Japanese cooking traditions created with fresh ingredients from the Islands.
Jeffrey Adam "Duff" Goldman (born December 17, 1974) is an American businessman, pastry chef, television personality, and writer. He is the executive chef of the Baltimore-based Charm City Cakes shop, which was featured in the Food Network reality television show Ace of Cakes, and his second, Los Angeles–based, shop Charm City Cakes West, which is featured in Food Network's Duff Till Dawn ...
Jean-Georges Vongerichten at his flagship restaurant, Jean-Georges, 2007. Jean-Georges Vongerichten ( German: [ʒãːˈʒɔrʒ fɔnɡəˈrɪçtn̩]; French: [ʒɑ̃ʒɔʁʒ vɔŋɡəʁiʃtɛn]; born in Alsace, France, on March 16, 1957) is a French chef. [1] [2] Vongerichten owns restaurants in Miami Beach, Las Vegas, London, Paris, Shanghai ...
Palm Desert is a city in Riverside County, California, United States, in the Coachella Valley, approximately 14 miles (23 km) east of Palm Springs, 121 miles (195 km) northeast of San Diego and 122 miles (196 km) east of Los Angeles. The population was 51,163 at the 2020 census.
José Ramón Andrés Puerta (Spanish pronunciation: [xoˈse raˈmon anˈdɾes ˈpweɾta]; born 13 July 1969) is a Spanish and American chef and restaurateur.Born in Spain, he moved to the United States in the early 1990s and since then, he has opened restaurants in several American cities.
The Palm restaurant in Washington, D.C. The Palm opened its second location in Washington, D.C. in December 1972. According to the company's web site, the prodding of former U.S. President George H. W. Bush, then U.S. Ambassador to the United Nations, encouraged the families to open the second location. Bush often quipped that there was a "lack ...
Jean-Pierre Bréhier. The Left Bank, Fort Lauderdale, Fl. Jean-Pierre Bréhier is a French chef, television personality, cookbook author, and YouTuber. As of March, 2024, his YouTube channel Chef Jean-Pierre has over 1.71 million subscribers and 155 million views. [1] His cooking tips have been cited alongside other celebrity chefs.
December 10, 1943 (age 80) Lyon, France. Nationality. French. Occupation (s) Chef, businessman. Style. French cuisine. Georges Perrier (born 1943) is a French chef who emigrated to the United States in 1967 and lived in Philadelphia, where he founded and ran Le Bec-Fin and other restaurants, bars and cafés across the country.
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