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  2. Vineet Bhatia - Wikipedia

    en.wikipedia.org/wiki/Vineet_Bhatia

    Vineet Bhatia. Vineet Bhatia MBE (born 9 December 1967) is an Indian chef, restaurateur, author, and media personality. He was the first Indian chef to be awarded a Michelin star. [1] He opened two Rasoi restaurants, the first in Chelsea, London in 2004, and the second in Geneva, Switzerland, in 2008. Both restaurants received Michelin stars ...

  3. Manish Mehrotra - Wikipedia

    en.wikipedia.org/wiki/Manish_Mehrotra

    Manish Mehrotra is one of the India's highly esteemed chef, widely recognized as one of the most dynamic figures in modern Indian cuisine globally. Serving as the Culinary Director of Indian Accent Restaurants located in Delhi, Mumbai, and New York, as well as at Comorin in Gurugram, Mehrotra has garnered acclaim for his innovative approach to Indian gastronomy.

  4. Atul Kochhar - Wikipedia

    en.wikipedia.org/wiki/Atul_Kochhar

    Atul Kochhar is an Indian-born, British-based chef and television personality. Kochhar was one of the first two Indian chefs to receive a Michelin star, awarded in London in 2001 whilst at Tamarind. [1] He opened his own restaurant Benares, which won him a second Michelin star in 2007. [2]

  5. Narayanan Krishnan - Wikipedia

    en.wikipedia.org/wiki/Narayanan_Krishnan

    Krishnan was an award-winning chef with Taj Hotels, Bangalore and was short-listed for an elite job in Switzerland.After witnessing a distressing incident in 2002, he quit his job and began feeding the homeless and mentally disabled in his hometown. from CNN [2]

  6. Vikas Khanna - Wikipedia

    en.wikipedia.org/wiki/Vikas_Khanna

    Relatives. Radhika Khanna (sister) Vikas Khanna (born 14 November 1971) is an Indian chef, restaurateur, cookbook writer, filmmaker and humanitarian. He is one of the judges of MasterChef India since its beginning. He is based in New York City.

  7. Indian food in America: How chefs are expanding the ... - AOL

    www.aol.com/news/indian-food-america-chefs...

    Patel says it just takes one spice — garam masala — to introduce Indian flavors to your cooking. “I always called garam masala the gateway — like if you’re not going to buy all of them ...

  8. Cyrus Todiwala - Wikipedia

    en.wikipedia.org/wiki/Cyrus_Todiwala

    Cyrus Todiwala. Cyrus Rustom Todiwala OBE, DL, (born 16 October 1956), is an Indian chef proprietor of Café Spice Namasté and a celebrity television chef. He trained at the Taj Hotels Resorts and Palaces chain in India, and rose to become executive chef for eleven restaurants within those hotels. He moved to the UK in 1991 with his family ...

  9. Sanjeev Kapoor - Wikipedia

    en.wikipedia.org/wiki/Sanjeev_Kapoor

    Sanjeev Kapoor. Sanjeev Kapoor (born 10 April 1964) is an Indian celebrity chef, television presenter, and entrepreneur. He began his career in the hospitality industry in 1984 after completing the Diploma in Hotel Management from the Institute of Hotel Management Catering & Nutrition, Pusa, New Delhi. Kapoor is married to Alyona Kapoor, who is ...

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