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  2. The Onion - Wikipedia

    en.wikipedia.org/wiki/The_Onion

    www .theonion .com. The Onion is an American digital media company and newspaper organization that publishes satirical articles on international, national, and local news. The company is based in Chicago but originated as a weekly print publication on August 29, 1988, in Madison, Wisconsin. [1] The Onion began publishing online in early 1996.

  3. Onion - Wikipedia

    en.wikipedia.org/wiki/Onion

    The onion has been grown and selectively bred in cultivation for at least 7,000 years. It is a biennial plant but is usually grown as an annual. Modern varieties typically grow to a height of 15 to 45 cm (6 to 18 in). The leaves are yellowish- to bluish green and grow alternately in a flattened, fan-shaped swathe.

  4. 'No Way to Prevent This,' Says Only Nation Where This ...

    en.wikipedia.org/wiki/'No_Way_to_Prevent_This...

    Home page of The Onion on May 25, 2022, following the Robb Elementary School shooting, featuring 21 instances of the article for each victim killed in the incident and for each time the article was published. " 'No Way to Prevent This,' Says Only Nation Where This Regularly Happens " is the title of a series of articles perennially published by ...

  5. Onions 101: Nutrition Facts and Health Effects

    www.healthline.com/nutrition/foods/onions

    Nutrition facts. Raw onions are very low in calories, with only 40 calories per 3.5 ounces (100 grams). By fresh weight, they are 89% water, 9% carbs, and 1.7% fiber, with tiny amounts of protein ...

  6. Onions: Health Benefits and Nutrition - WebMD

    www.webmd.com/diet/health-benefits-onions

    Research shows that one particular antioxidant, called quercetin, protects health in several ways, such as fighting inflammation and boosting the immune system. Onions are also a good source of ...

  7. ONION: Overview, Uses, Side Effects, Precautions ... - WebMD

    www.webmd.com/vitamins/ai/ingredientmono-643/onion

    Onion (Allium cepa) is a plant that is grown worldwide. The onion bulb is commonly eaten as food. Onion bulb and extract are also used to make medicine.

  8. Onions: Full of Nutrients - WebMD

    www.webmd.com/diet/features/onions-full-of-nutrients

    Adjust seasoning, if needed, and serve. Per serving: 92 calories, 3.5 grams fat, 0.5 grams saturated fat, 14 grams carbohydrate, 2 grams protein, 3 grams fiber, 305 milligrams sodium. Calories ...

  9. Do Onions Have Any Downsides or Side Effects? - Healthline

    www.healthline.com/nutrition/disadvantages-of-onion

    Most people can enjoy onions in their cooking with minimal or no issues. However, side effects do exist such as bad breath, eye irritation, and allergic reactions. Onion ( Allium cepa) is a ...