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Kahiki Supper Club. / 39.9725; -82.904722. The Kahiki Supper Club was a Polynesian -themed restaurant in Columbus, Ohio. The supper club was one of the largest tiki -themed restaurants in the United States, and for a time, the only one in Ohio. It operated at its Eastmoor location on Broad Street beginning in 1961, at the height of tiki culture ...
Cameron Mitchell Restaurants, LLC. is a restaurant group headquartered in Columbus, Ohio. It owns restaurants under various names, many of which are located in Central Ohio. While remaining independent and privately held, Cameron Mitchell Restaurants has grown to 49 restaurants across the country from Beverly Hills to New York City, and 21 ...
Ringside Café. / 39.962890; -82.999983. Ringside Café is a restaurant and bar in Downtown Columbus, Ohio. The restaurant is considered the oldest bar or restaurant in Downtown Columbus, having opened in 1897 and operated continuously since then. [1] [2] The restaurant has always been an attraction of politicians, lawyers, reporters, and ...
Howard Johnson's – a restaurant chain that featured an iconic orange rooftop, reasonably priced, consistent-quality menu items; founded in 1929 by Howard Deering Johnson in Quincy, Massachusetts; at its cultural peak, it served more meals outside of the family home than any entity except for the US Army; in 1979 it had 1,040 locations, but ...
Guy Ramsay Fieri ( US: / fiˈɛdi /, [6] Italian: [ˈfjɛːri]; né Ferry; [7] [8] born January 22, 1968) [8] [9] is an American restaurateur, author, and an Emmy Award winning television presenter. He co-owned three now defunct restaurants in California. [10] He licenses his name to restaurants in cities all over the world, [11] and is known ...
George Calombaris. George Dimitrios Calombaris (born 4 October 1978) is a Greek Australian chef and restaurateur and television personality. Calombaris was one of the judges of the Network 10 series MasterChef Australia from 2009 to 2019. [1] Prior to his role on MasterChef Australia, Calombaris appeared regularly on the daytime Network Ten ...
Geoffrey Zakarian (born July 25, 1959) is an American chef, restaurateur, television personality and author. He is the executive chef of several restaurants in New York City, Atlantic City and Miami. [1] He is featured on several television programs on the Food Network, including Chopped and The Next Iron Chef on which, in 2011, he won the ...
In 1966 both restaurants were moved to East Sixth St, with The Maisonette at street level and La Normandie in the basement. The Maisonette was a fine-dining restaurant, but in the mid-1990s it relaxed its dress code. Owners. Nathan Comisar (1949) Vallie Karrick Comisar and Lee Comisar (1949-1964)