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  2. Induction cooking - Wikipedia

    en.wikipedia.org/wiki/Induction_cooking

    Top view of an induction cooktop. Induction cooking is a cooking process using direct electrical induction heating of cooking vessels, rather than relying on indirect radiation, convection, or thermal conduction. Induction cooking allows high power and very rapid increases in temperature to be achieved: changes in heat settings are instantaneous.

  3. Frigidaire - Wikipedia

    en.wikipedia.org/wiki/Frigidaire

    Frigidaire Appliance Company is the American consumer and commercial home appliances brand subsidiary of multinational company Electrolux, [1][2][3][4] a Swedish multinational home appliance manufacturer, headquartered in Stockholm. Frigidaire was founded as the Guardian Frigerator Company in Fort Wayne, Indiana, and developed the first self ...

  4. Tappan (brand) - Wikipedia

    en.wikipedia.org/wiki/Tappan_(brand)

    1881; 143 years ago (1881) Tappan is a brand of appliances, named after company founder W. J. Tappan. [1][2] Tappan claimed several innovations: 1930s all- porcelain range available in various colors [2] 1955 the first compact (24") microwave oven [2] 1960s electric ignition for gas ranges [citation needed] 1965 single-unit conventional range ...

  5. What's Safe Cookware? And How to Find It - Healthline

    www.healthline.com/health/safe-cookware

    Aluminum cookware. Aluminum is a fairly lightweight metal that conducts heat rapidly. It’s also simple to clean and very inexpensive. Aluminum deposits get into your food when you cook with this ...

  6. The 11 Best Air Fryer Ovens - Healthline

    www.healthline.com/nutrition/best-air-fryer-oven

    Best overall: Breville Smart Oven Air Fryer Pro. Best products from a top brand: Ninja Foodi 8-in-1 Digital Air Fryer, Ninja Foodi 10-in-1 XL Pro Air Fry Digital Countertop Convection Toaster Oven ...

  7. Cooktop - Wikipedia

    en.wikipedia.org/wiki/Cooktop

    Cooktop. A cooktop (American English), stovetop (Canadian and American English) or hob (British English), is a device commonly used for cooking that is commonly found in kitchens and used to apply heat to the base of pans or pots. Cooktops are often found integrated with an oven into a kitchen stove but may also be standalone devices.

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