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  2. What Are Macronutrients? All You Need to Know - Healthline

    www.healthline.com/nutrition/what-are-macronutrients

    Carbs, protein, and fat are the three main macros. Macronutrients are a group of nutrients that provide your body with energy and the components it needs to maintain its structure and functions ...

  3. 6 Essential Nutrients: What They Are and Why You Need Them

    www.healthline.com/health/food-nutrition/six...

    The body needs these micronutrients to support its functions. There are 13 essential vitamins that the body needs to function properly, including vitamins A, C, B 6, and D. Each vitamin plays an ...

  4. Nutrient - Wikipedia

    en.wikipedia.org/wiki/Nutrient

    Nutrient. A nutrient is a substance used by an organism to survive, grow, and reproduce. The requirement for dietary nutrient intake applies to animals, plants, fungi, and protists. Nutrients can be incorporated into cells for metabolic purposes or excreted by cells to create non-cellular structures, such as hair, scales, feathers, or exoskeletons.

  5. 12 Of The Most Nutrient-Dense Foods You Can Eat - Healthline

    www.healthline.com/nutrition/11-most-nutrient...

    A one-cup serving has only 9 calories. summary. Kale is one of the most nutrient-dense vegetables you can eat, containing large amounts of vitamins, minerals, and potentially cancer-fighting ...

  6. Nutrition - Wikipedia

    en.wikipedia.org/wiki/Nutrition

    Nutrition is the biochemical and physiological process by which an organism uses food to support its life. It provides organisms with nutrients, which can be metabolized to create energy and chemical structures. Failure to obtain the required amount of nutrients causes malnutrition.

  7. Macronutrients: What They Are, and Why They're Important - WebMD

    www.webmd.com/diet/what-are-macronutrients

    4 min read. Macronutrients are the nutrients that your body needs in large amounts, which include fat, carbohydrates, and protein. They're the nutrients that give you energy and are often called ...

  8. Nutrition Label Glossary: Definitions of Nutrition Fact Terms

    www.webmd.com/food-recipes/definitions-glossary

    The daily value gives you an idea of a food's nutrient contribution to your diet; 8% is generally considered to be good. Dietary fiber. The part of plant foods that we cannot digest. Whole grains ...

  9. Healthy Eating 101: Nutrients, Macros, Tips, and More

    www.healthline.com/nutrition/how-to-eat-healthy

    Eat whole foods. A healthy eating pattern should be primarily composed of whole foods like vegetables, fruits, beans, nuts, seeds, whole grains, and protein sources like eggs and fish. Hydrate the ...