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  2. Food Safety and Inspection Service - Wikipedia

    en.wikipedia.org/wiki/Food_Safety_and_Inspection...

    The Food Safety and Inspection Service (FSIS), an agency of the United States Department of Agriculture (USDA), is the public health regulatory agency responsible for ensuring that United States ' commercial supply of meat, poultry, and egg products is safe, wholesome, and correctly labeled and packaged. The FSIS draws its authority from the ...

  3. Food safety - Wikipedia

    en.wikipedia.org/wiki/Food_safety

    Trichinella. v. t. e. Food safety (or food hygiene) is used as a scientific method/discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness. The occurrence of two or more cases of a similar illness resulting from the ingestion of a common food is known as a food-borne disease outbreak. [1]

  4. Food Safety and Standards Authority of India - Wikipedia

    en.wikipedia.org/wiki/Food_Safety_and_Standards...

    t. e. The Food Safety and Standards Authority of India (FSSAI) is a statutory body under the administration of the Ministry of Health and Family Welfare, Government of India. It regulates the manufacture, storage, distribution, sale, and import of food articles, while also establishing standards to ensure food safety. [4]

  5. 10 Signs and Symptoms of Food Poisoning - Healthline

    www.healthline.com/nutrition/food-poisoning...

    Chills often accompany a fever, which can occur in cases of food poisoning. Thinking it’s too cold, your body shivers in an attempt to warm up. 8. Weakness and fatigue. Feeling weak or tired can ...

  6. Food Poisoning: Symptoms, Causes, and Treatment - Healthline

    www.healthline.com/health/food-poisoning

    a fever higher than 102°F (38.9°C) Trusted Source. difficulty seeing or speaking. symptoms of severe dehydration, such as: dry mouth. little to no urine output. difficulty keeping fluids down ...

  7. Foodborne Illness: Symptoms, Causes, Treatment - Healthline

    www.healthline.com/health/food-borne-illness

    A foodborne infection can occur if you eat foods that contain live bacteria or other pathogens. These pathogens can later grow in your gut and cause symptoms such as abdominal cramping, diarrhea ...

  8. What Helps When It’s Hard to Eat Due to Illness - WebMD

    www.webmd.com/diet/ss/slideshow-prevent...

    What to try: Sugarless gum and hard candies can help you make saliva. Sip water or sugar-free, alcohol-free drinks. Avoid caffeine, tobacco, and alcohol, which can make your mouth even more dry. 4/10.

  9. Food administration - Wikipedia

    en.wikipedia.org/wiki/Food_Administration

    Food administration. A food safety agency or food administration or Food Safety Authority is a government agency responsible for ensuring the safety, quality, and proper labeling of food products within a country or region. These agencies play a crucial role in protecting public health by establishing and enforcing regulations and standards to ...