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December 10, 1943 (age 80) Lyon, France. Nationality. French. Occupation (s) Chef, businessman. Style. French cuisine. Georges Perrier (born 1943) is a French chef who emigrated to the United States in 1967 and lived in Philadelphia, where he founded and ran Le Bec-Fin and other restaurants, bars and cafés across the country.
Website. www.jean-georgesrestaurant.com. Jean-Georges is a two-Michelin-star [2][3] restaurant at 1 Central Park West (between West 60th Street and West 61st Street), on the lobby level of the Trump International Hotel and Tower, on the Upper West Side of Manhattan, New York City, named after its owner Jean-Georges Vongerichten. [1]
Jean-Georges Vongerichten at his flagship restaurant, Jean-Georges, 2007. Jean-Georges Vongerichten (German: [ʒãːˈʒɔrʒ fɔnɡəˈrɪçtn̩]; French: [ʒɑ̃ʒɔʁʒ vɔŋɡəʁiʃtɛn]; born in Alsace, France, on March 16, 1957) is a French chef. [1][2] Vongerichten owns restaurants in Miami Beach, Las Vegas, London, Paris, Shanghai, and ...
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Nationality. French. Occupation. Chef. Known for. Jean-Louis at the Watergate. Jean-Louis Palladin (May 7, 1946 – November 25, 2001) [1] was a French-born chef who introduced French Nouvelle cuisine to the Washington elite at his restaurant, Jean-Louis at the Watergate, and influenced a generation of French and American chefs. [2]
July 18, 2024 at 2:35 PM. World-renowned French chef and restaurateur Jean-Georges Vongerichten is stopping by the TODAY kitchen to make two classic Parisienne recipes ahead of the 2024 Olympics ...
Developed by owners, chefs, and spouses Johanne Killeen and George Germon, the Providence restaurant’s trendsetting pie is served alongside a menu of coveted baked pastas and steaks. The pizza ...
39°56′59″N 75°10′01″W / 39.94979°N 75.16704°W / 39.94979; -75.16704. Le Bec-Fin was a French restaurant in Philadelphia, Pennsylvania, that first opened in 1970. Owner and founder Georges Perrier named the restaurant after the French colloquialism for "fine palate". The restaurant had been rated America's finest French ...
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