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2. Recommender system - Wikipedia

   en.wikipedia.org/wiki/Recommender_system

   A recommender system, or a recommendation system (sometimes replacing "system" with terms such as "platform", "engine", or "algorithm"), is a subclass of information filtering system that provides suggestions for items that are most pertinent to a particular user. [1] [2] [3] Recommender systems are particularly useful when an individual needs ...

3. Letter of recommendation - Wikipedia

   en.wikipedia.org/wiki/Letter_of_recommendation

   Letter of recommendation. A letter of recommendation or recommendation letter, also known as a letter of reference, reference letter, or simply reference, is a document in which the writer assesses the qualities, characteristics, and capabilities of the person being recommended in terms of that individual's ability to perform a particular task ...

4. Collaborative filtering - Wikipedia

   en.wikipedia.org/wiki/Collaborative_filtering

   Collaborative filtering (CF) is a technique used by recommender systems. Collaborative filtering has two senses, a narrow one and a more general one. In the newer, narrower sense, collaborative filtering is a method of making automatic predictions (filtering) about the interests of a user by collecting preferences or taste information from many users (collaborating).

5. Protein Intake — How Much Protein Should You Eat per Day?

   www.healthline.com/nutrition/how-much-protein...

   The U.S. adult should typically consume around. 34–56 g per day for the average male. 34–46 g per day for the average female. Still, given that there’s no evidence of harm and significant ...

6. Protein: Why Your Body Needs It - WebMD

   www.webmd.com/diet/benefits-protein

   For example, tissue can break down and lead to muscle loss. But more isn’t necessarily better. While it can help build muscle, if you take in too much your body may store the excess as fat.

7. Good Protein-Rich Foods for a Healthy Lifestyle - WebMD

   www.webmd.com/fitness-exercise/good-protein-sources

   Chicken breast: 26.5 grams. Ground beef (90% lean): 22 grams. Pork tenderloin: 22 grams. Ground lamb: 21 grams. Ground bison: 21.5 grams. Dairy. Not only are dairy foods like milk, cheese, and ...