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  2. Vikas Khanna - Wikipedia

    en.wikipedia.org/wiki/Vikas_Khanna

    Relatives. Radhika Khanna (sister) Vikas Khanna (born 14 November 1971) is an Indian chef, restaurateur, cookbook writer, filmmaker and humanitarian. He is one of the judges of MasterChef India since its beginning. He is based in New York City.

  3. Indian food in America: How chefs are expanding the ... - AOL

    www.aol.com/news/indian-food-america-chefs...

    Though Indian eateries only make up about 7% of Asian restaurants in the U.S., according to a 2023 analysis by Pew Research Center, it’s a cuisine on the rise.

  4. Manish Mehrotra - Wikipedia

    en.wikipedia.org/wiki/Manish_Mehrotra

    Manish Mehrotra is one of the India's highly esteemed chef, widely recognized as one of the most dynamic figures in modern Indian cuisine globally. Serving as the Culinary Director of Indian Accent Restaurants located in Delhi, Mumbai, and New York, as well as at Comorin in Gurugram, Mehrotra has garnered acclaim for his innovative approach to Indian gastronomy.

  5. Sanjeev Kapoor - Wikipedia

    en.wikipedia.org/wiki/Sanjeev_Kapoor

    Sanjeev Kapoor. Sanjeev Kapoor (born 10 April 1964) is an Indian celebrity chef, television presenter, and entrepreneur. He began his career in the hospitality industry in 1984 after completing the Diploma in Hotel Management from the Institute of Hotel Management Catering & Nutrition, Pusa, New Delhi. Kapoor is married to Alyona Kapoor, who is ...

  6. Harpal Singh Sokhi - Wikipedia

    en.wikipedia.org/wiki/Harpal_Singh_Sokhi

    harpalssokhi.com. Harpal Singh Sokhi (born 1966) is an Indian celebrity chef and restaurateur. He began his career in 1987 at The Oberoi in Bhubaneswar, becoming an executive chef six years later. Over the following years, he worked at several luxury hotel chains in India. He is best known for using the catchphrase "Namak Shamak".

  7. Atul Kochhar - Wikipedia

    en.wikipedia.org/wiki/Atul_Kochhar

    Atul Kochhar is an Indian-born, British-based chef and television personality. Kochhar was one of the first two Indian chefs to receive a Michelin star, awarded in London in 2001 whilst at Tamarind. [1] He opened his own restaurant Benares, which won him a second Michelin star in 2007. [2]

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