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  2. Goji - Wikipedia

    en.wikipedia.org/wiki/Goji

    Goji, goji berry, or wolfberry ( Chinese: 枸杞; pinyin: gǒuqǐ) is the sweet fruit of either Lycium barbarum or Lycium chinense, two closely related species of boxthorn in the nightshade family, Solanaceae. [1] L. barbarum and L. chinense fruits are similar but can be distinguished by differences in taste and sugar content.

  3. Lycium barbarum - Wikipedia

    en.wikipedia.org/wiki/Lycium_barbarum

    Lycium barbarum is a shrub native to China, [2] [3] [4] with present-day range across Asia and southeast Europe. [5] It is one of two species of boxthorn in the family Solanaceae from which the goji berry or wolfberry is harvested, the other being Lycium chinense . Common names of the plant in English include Chinese wolfberry, [2] barbary ...

  4. Goji berries, which are increasingly popular, are tiny red fruits native to Asia. This article explains all you need to know about goji berries, including their nutrients, benefits, and downsides.

  5. Goji Berries: Health Benefits and Side Effects - WebMD

    www.webmd.com/diet/goji-berries-health-benefits...

    Goji berries, which some brand a “superfood,” are eaten raw, cooked, or dried (like raisins) and are used in herbal teas, juices, wines, and medicines. Health Benefits of Goji Berries.

  6. Berry - Wikipedia

    en.wikipedia.org/wiki/Berry

    A berry is a small, pulpy, and often edible fruit. Typically, berries are juicy, rounded, brightly colored, sweet, sour or tart, and do not have a stone or pit, although many pips or seeds may be present. [1] Common examples of berries in the culinary sense are strawberries, raspberries, blueberries, blackberries, white currants, blackcurrants ...

  7. GOJI: Overview, Uses, Side Effects, Precautions ... - WebMD

    www.webmd.com/vitamins/ai/ingredientmono-1025/goj

    Goji (Lycium chinense; Lycium barbarum) is a shrub. The berries, berry juice, and root bark have been used for many purposes, but with little evidence. Goji grows in the Mediterranean region and ...

  8. Should You Eat Goji Berries? What to Know About Their ... - AOL

    www.aol.com/eat-goji-berries-know-benefits...

    For more than 2,000 years, sweet-but-tart goji berries have been a part of traditional Chinese medicine. Goji berries are traditionally used in Chinese soups and teas, according to research in a ...

  9. Mulberries 101: Nutrition Facts and Health Benefits

    www.healthline.com/nutrition/foods/mulberries

    Nutrition Facts. Fresh mulberries consist of 88% water and only have 60 calories per cup (140 grams). By fresh weight, they provide 9.8% carbs, 1.7% fiber, 1.4% protein, and 0.4% fat. Mulberries ...

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