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December 10, 1943 (age 80) Lyon, France. Nationality. French. Occupation (s) Chef, businessman. Style. French cuisine. Georges Perrier (born 1943) is a French chef who emigrated to the United States in 1967 and lived in Philadelphia, where he founded and ran Le Bec-Fin and other restaurants, bars and cafés across the country.
Website. www .jean-georgesrestaurant .com. Jean-Georges is a two-Michelin-star [2] [3] restaurant at 1 Central Park West (between West 60th Street and West 61st Street), on the lobby level of the Trump International Hotel and Tower, on the Upper West Side of Manhattan, New York City, named after its owner Jean-Georges Vongerichten. [1]
Jean-Georges Vongerichten ( German: [ʒãːˈʒɔrʒ fɔnɡəˈrɪçtn̩]; French: [ʒɑ̃ʒɔʁʒ vɔŋɡəʁiʃtɛn]; born in Alsace, France, on March 16, 1957) is a French chef. [1] [2] Vongerichten owns restaurants in Miami Beach, Las Vegas, London, Paris, Shanghai, and Tokyo, as well as New York's Jean-Georges restaurant and Tangará Jean ...
Auguste Escoffier. Georges Auguste Escoffier ( French: [ʒɔʁʒ oɡyst ɛskɔfje]; 28 October 1846 – 12 February 1935) was a French chef, restaurateur, and culinary writer who popularized and updated traditional French cooking methods. Much of Escoffier's technique was based on that of Marie-Antoine Carême, one of the codifiers of French ...
George Speck (also known as George Crum; [1] July 15, 1824 – July 22, 1914) was an American chef. He was known for his role in popularizing potato chips in Upstate New York and was later mythologized as their creator. Speck was born in Saratoga County, New York. He was a member of the Mohawk people and likely also had African-American ancestry.
George Calombaris. George Dimitrios Calombaris (born 4 October 1978) is a Greek Australian chef and restaurateur and television personality. Calombaris was one of the judges of the Network 10 series MasterChef Australia from 2009 to 2019. [1] Prior to his role on MasterChef Australia, Calombaris appeared regularly on the daytime Network Ten ...
39.94979°N 75.16704°W. / 39.94979; -75.16704. Le Bec-Fin was a French restaurant in Philadelphia, Pennsylvania, that first opened in 1970. Owner and founder Georges Perrier named the restaurant after the French colloquialism for "fine palate". The restaurant had been rated America's finest French restaurant, and the Mobil Travel Guide ...
His Chicago restaurant Alinea has won numerous accolades and Achatz himself has won numerous awards from prominent culinary institutions and publications, including the Food and Wine's "best new chefs" award in 1998, "Rising Star Chef of the Year Award" for 1999, "Best Chef in the United States" for 1998 and a 2003 "Who's Who Inductee" from the ...
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