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Burger King Corporation ( BK, stylized in all caps) is an American multinational chain of hamburger fast food restaurants. Headquartered in Miami-Dade County, Florida, the company was founded in 1953 as Insta-Burger King, a Jacksonville, Florida –based restaurant chain. After Insta-Burger King ran into financial difficulties, its two Miami ...
Donald N. Smith. Donald Nickerson Smith (born 1940) is a restaurant executive for McDonald's, Burger King and other fast food franchise restaurants in the latter half of the 20th century. Smith was senior executive vice president and COO of McDonald's Corporation, before leaving to become CEO of Burger King Corporation from 1977 to 1980, and ...
Co-founding Burger King with James McLamore. David Russell Edgerton Jr. (May 26, 1927 – April 3, 2018) [1] was an American entrepreneur and co-founder of Burger King, in what would become the second-largest burger chain after McDonald's. [2] After serving as a manager of another restaurant, Howard Johnson's, on March 1, 1954, he opened a ...
Insta-Burger King. Burger King was founded in 1953 in Jacksonville, Florida, as Insta-Burger King by Keith J. Kramer and his wife's uncle, Matthew Burns. Their first stores were centered around a piece of equipment known as the Insta-Broiler, which was very effective at cooking burgers.
Prevention. Takeaway. A hernia occurs when a piece of tissue bulges through an area of the body. Types of hernias include those affecting the abdominal wall, thigh, intestine, umbilical cord, and ...
A complete blood count (CBC). This test checks your red and white blood cells, as well as platelets, to get a picture of your overall health. A viral hepatitis blood test. Viral h epatitis is ...
9 grams of protein. 5 grams of fat (7% of daily value) 0 grams of carbohydrates. 0 grams of fiber. 0 grams of sugars. 270 milligrams of sodium (11% of daily value) 20 milligrams of cholesterol (6% ...
Heartland Foods is one of the largest franchises of Burger King. The Downers Grove, Illinois-based company owns and operates over 225 restaurants in six US States. History. By 2001 and nearly eighteen years of stagnant growth, many of Burger King's franchises were in some sort of financial distress.