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Agriculture in England. Agriculture in England is today intensive, highly mechanised, and efficient by European standards, producing about 60% of food needs with only 2% of the labour force. It contributes around 2% of GDP. Around two thirds of production is devoted to livestock, one third to arable crops. Agriculture is heavily subsidised by ...
Agriculture in the United Kingdom. A combine harvester in Scotland. Agriculture in the United Kingdom uses 69% of the country's land area, employs 1% of its workforce (471,000 people) [1] [2] and contributes 0.5% of its gross value added ( £ 11.2 billion). [3] The UK currently produces about 54% of its domestic food consumption.
Agriculture in London is a rather small enterprise, with only 8.6% of the Greater London area being used for commercial farming, nearly all of which is close to Greater London's outer boundaries. There are a few city farms closer to the centre of the city and about 30,000 allotments. [1] There are 135.66 square kilometres (135,660,000 m 2) of ...
Shaw Farm, Windsor. Shaw Farm is on the royal estate at Windsor. Originally a home farm for Windsor Castle, by the early 19th century it came into the ownership of Princess Augusta Sophia. Upon her death in 1840, it was purchased by the Crown Estate. In 1851, the tenant farmer was evicted and the tenancy taken over by Albert, Prince Consort.
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Agriculture in Wales has in the past been a major part of the economy of Wales, a largely rural country which is part of the United Kingdom. Wales is mountainous and has a mild, wet climate. This results in only a small proportion of the land area being suitable for arable cropping, but grass for the grazing of livestock is present in abundance ...
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