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Thai fried rice ( Thai: ข้าวผัด, RTGS : khao phat, pronounced [kʰâ (ː)w pʰàt]) is a variety of fried rice typical of central Thai cuisine. In Thai, khao means "rice" and phat means "of or relating to being stir-fried ." This dish differs from Chinese fried rice in that it is prepared with Thai jasmine rice instead of regular ...
Lao khao soi is a hand sliced rice noodle soup with clear chicken, beef or pork broth topped with a tomato meat sauce made of minced pork, tomatoes, garlic and fermented bean paste. [6] The dish is always served with a fresh herbs. Lao khao soi noodles are made with steamed rectangular sheets of rice flour batter, the streamed rice flour sheets ...
Khao tom ( Lao: ເຂົ້າຕົ້ມ, pronounced [kʰȁ (ː)w.tôm]) and khao tom mat ( Thai: ข้าวต้มมัด, pronounced [kʰâ (ː)w.tôm mát]) are a popular Laotian and Thai dessert made of sticky rice, ripe banana, coconut milk, all wrapped and steamed-cooked in banana leaves. [1] [2] A similar dessert is enjoyed throughout Southeast Asian countries where it is known ...
Khao khluk kapi ( Thai: ข้าวคลุกกะปิ, pronounced [kʰâːw kʰlúk kāpìʔ]; sometimes spelled as khao kluk kapi) is a flavorful dish in Thai cuisine that consists of primary ingredients of fried rice mixed with shrimp paste, the latter of which is known as "kapi" in Thai.
Khao chae. Khao chae as served in Bangkok, Thailand. Khao chae ( Thai: ข้าวแช่, pronounced [kʰâw t͡ɕʰɛ̂ː]) is "rice soaked in cool water". "Khao" means "rice" and "chae" means "to soak". [1] Around the time of King Rama II, the recipe was adapted from a Mon dish and then modified. It was meant to be made and consumed in ...
Khanom krok bai toei ( Thai: ขนมครกใบเตย, romanized : khonmokrokbaitœ̄i, pronounced [kʰā.nǒm kʰrók bāj tɤ̄ːj]) or Khanom krok Singapore (Thai: ขนมครกสิงคโปร์, romanized: khonmokroksingpō, pronounced [kʰā.nǒm kʰrók sǐŋ.kʰā.pōː]) is a Thai dessert created by Thai people; the name khanom krok Singapore came from one of the ...
Sato ( Thai: สาโท, RTGS : satho, pronounced [sǎː.tʰōː]) is a traditional northeastern Thailand (Isan) alcoholic fermented drink that has been made for centuries from starchy glutinous or sticky rice by growers in that region. [1] Just as other regional varieties made not from grapes but cereal are commonly called wine rather than ...
Khao Sam Roi Yot National Park ( Thai: อุทยานแห่งชาติเขาสามร้อยยอด, RTGS : Utthayan Haeng Chat Khao Sam Roi Yot, pronounced [ʔùt.tʰā.jāːn hɛ̀ŋ t͡ɕʰâːt kʰǎw sǎːm rɔ́ːj jɔ̂ːt]) is a marine national park in Kui Buri District, Prachuap Khiri Khan Province, Thailand. [2] It covers 61,300 rai ~ 98 square kilometres (38 sq ...