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  2. Stephen Gilfus - Wikipedia

    en.wikipedia.org/wiki/Stephen_Gilfus

    Stephen Gilfus is an American businessman, entrepreneur, architect and engineer known as "The Father of Modern E-Learning". He is a founder of Blackboard Inc. and CourseInfo LLC, where he held executive positions from 1997 to 2007. In July 2007, Gilfus started a global education think tank in Washington, D.C., focused on education innovation.

  3. Blackboard Inc. - Wikipedia

    en.wikipedia.org/wiki/Blackboard_Inc.

    Blackboard LLC. was founded on January 21, 1997 by Michael Chasen and Matthew Pittinsky and began as a consulting firm contracting to the non-profit IMS Global Learning Consortium to develop a prototype for online learning and thinking through online learning standardization. [14]

  4. Blackboard Learn - Wikipedia

    en.wikipedia.org/wiki/Blackboard_Learn

    Blackboard Learn (previously the Blackboard Learning Management System) is a web-based virtual learning environment and learning management system developed by Blackboard Inc. The software features course management, customizable open architecture, and scalable design that allows integration with student information systems and authentication ...

  5. High Blood Glucose or A1C Test Results: What to Do Next

    www.healthline.com/health/diabetes/high-bg-or-a1...

    Early detection and intervention can help prevent complications. Stress management: Practice stress-reducing techniques such as deep breathing, meditation, or yoga. Stress can affect blood sugar ...

  6. Boils: Pictures on Skin, Causes, and Treatment - WebMD

    www.webmd.com/skin-problems-and-treatments/ss/...

    Boils are usually pea-sized, but can grow as large as a golf ball. Symptoms can include: Swelling, redness, and pain. A white or yellow center or tip. Weeping, oozing, or crusting. You may also ...

  7. How to Lower Potassium Levels: Fast, Naturally, and More

    www.healthline.com/health/high-potassium/how-to...

    Peel your vegetables and soak them in cold water. Cut vegetables into pieces 1/8 inch thick. Rinse them in warm water. Soak in unsalted water for 2 hours using 10 times the amount of water as ...

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