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K. T. S. Tulsi (born 7 November 1947) is an Indian politician and a senior advocate in the Supreme Court of India.He was elected to the Rajya Sabha the upper house of Indian Parliament from Chhattisgarh as a member of the Indian National Congress earlier he had been nominated to the Rajya Sabha.
Thai fried rice ( Thai: ข้าวผัด, RTGS : khao phat, pronounced [kʰâ (ː)w pʰàt]) is a variety of fried rice typical of central Thai cuisine. In Thai, khao means "rice" and phat means "of or relating to being stir-fried ." This dish differs from Chinese fried rice in that it is prepared with Thai jasmine rice instead of regular ...
Phat Kaphrao ( Thai: ผัดกะเพรา, pronounced [pʰàt kā.pʰrāw]; transl. stir-fried holy basil ), also spelled pad krapow, pad kaprao, or pad gaprao, is one of the most popular Thai dishes in Thailand. [1] Known colloquially as "The No-brainer Menu" (Thai: เมนูสิ้นคิด, pronounced [Menū s̄înkhid]), this ...
In addition to the khao man gai, the Thai-Chinese rice dishes include braised five spice pork shank (khao ka moo), marinated roasted chicken (khao gai yang), barbecue pork (khao moo dang), and ...
Ven. Thich Nhat Tu or Thích Nhật Từ (釋日慈) in Vietnamese ( Saigon, 1969) is a Vietnamese Buddhist reformer, an author, a poet, a psychological consultant, and an active social activist in Vietnam. [1] He is committed to propagate Buddha's teachings through education, cultural activities and charitable programs in order to benefit the ...
Khao khluk kapi (Thai: ข้าวคลุกกะปิ, pronounced [kʰâːw kʰlúk kāpìʔ]; sometimes spelled as khao kluk kapi) is a flavorful dish in Thai cuisine that consists of primary ingredients of fried rice mixed with shrimp paste, the latter of which is known as "kapi" in Thai.
In Vietnam they are called Tai Dón or Thái Trắng and are included in the group of the Thái people, together with the Thái Đen ("Black Tai"), Thái Đỏ ("Red Tai"), Phu Thai, Tày Thanh and Thái Hàng Tổng. The group of the Thái people is the third largest of the fifty-four ethnic groups recognized by the Vietnamese government.
Lao khao soi is a hand sliced rice noodle soup with clear chicken, beef or pork broth topped with a tomato meat sauce made of minced pork, tomatoes, garlic and fermented bean paste. [6] The dish is always served with a fresh herbs. Lao khao soi noodles are made with steamed rectangular sheets of rice flour batter, the streamed rice flour sheets ...